If you’re looking for a cooling drink to enjoy this summer, then give your regular iced latte a lavender twist! Here’s the latest in our series of lavender recipes to tell you how.
Ingredients
1 ready-made espresso coffee
1 tbsp of our Lavender Syrup
150ml milk
About 3 ice cubes
Method
Place the ice in a glass.
Mix the syrup into the espresso then pour over the ice.
Top up with the milk and enjoy!